Palo Alto
Cold Appetizer
Garden
- 
			
			
				
Spicy Cucumber Sunomono
 - 
			
			
				
Edamame Hummus
chickpeas, za’atar, pita bread
 - 
			
			
				
Organic Garden Salad
pear, almonds, ginger dressing
 - 
			
			
				
Seaweed Salad
plum dressing
 
Sea
- 
			
			
				
Fluke Kumquat*
yuzu vinaigrette
 - 
			
			
				
Seared Albacore*
garlic ponzu, crispy onions
 - 
			
			
				
Hamachi Serrano*
garlic, yuzu ponzu
 - 
			
			
				
Tuna Crudo*
avocado, micro greens, garlic chips, sesame soy, aji amarillo
 - 
			
			
				
Salmon Truffle Carpaccio*
tomatoes, frisee
 - 
			
			
				
Octopus Crudo
yuzu kosho, olive oil, lemon
 - 
			
			
				
Toro Carpaccio*
oscietra caviar, kizami wasabi, truffle soy
 - 
			
			
				
Yellowtail Diced Chiles*
olive oil, ginger, ponzu
 
Roku Izakaya Feast
enjoy all of our favorites from the entire menu196 for two guests
Katana’s Robata Skewers
- 
			
			
				
Lamb Chop*
soy garlic sauce
 - 
			
			
				
Chilean Seabass
yakitori sauce
 - 
			
			
				
Bacon Wrapped Jumbo Shrimp
chili garlic sauce
 - 
			
			
				
American Wagyu Beef*
black pepper sauce
 
Sushi & Sashimi
- 
			
			
				
Albacore*
(Shiro Maguro) garlic aioli, arare, wasabi soy truffle
sushi 2pc
sashimi 4pc
 - 
			
			
				
Amberjack*
(Kanpachi) yuzu kosho, nikiri soy
sushi 2pc
sashimi 4pc
 - 
			
			
				
Crab
(Kani)
sushi 2pc
sashimi 4pc
 - 
			
			
				
Freshwater Eel
(Unagi)
sushi 2pc
sashimi 4pc
 - 
			
			
				
Fluke*
(Hirame) lemon & serrano zest, garlic, sea salt, ponzu
sushi 2pc
sashimi 4pc
 - 
			
			
				
Japanese Scallop*
(Hotate) shiso paste, sea salt, lemon
sushi 2pc
sashimi 4pc
 - 
			
			
				
Octopus
(Tako)
sushi 2pc
sashimi 4pc
 - 
			
			
				
Salmon Egg*
(Ikura)
sushi 2pc
sashimi 4pc
 - 
			
			
				
Salmon*
(Sake) lemon zest, yuzu salt, nikiri shoyu
sushi 2pc
sashimi 4pc
 - 
			
			
				
Sea Urchin*
(Uni)
sushi 2pc -
sashimi 4pc -
 - 
			
			
				
Sea Bream*
(Tai) shiso, lemon, sea salt
sushi 2pc
sashimi 4pc
 - 
			
			
				
Shrimp
(Ebi)
sushi 2pc
sashimi 4pc
 - 
			
			
				
Spanish Mackerel*
(Aji) ginger, negi, ponzu
sushi 2pc
sashimi 4pc
 - 
			
			
				
Tuna Belly*
(Toro) kizami wasabi, tosa shoyu
sushi 2pc -
sashimi 4pc -
 - 
			
			
				
Tuna Bigeye*
(Maguro) kizami wasabi, tosa shoyu
sushi 2pc
sashimi 4pc
 - 
			
			
				
Tuna Bluefin*
(Hon Maguro) kizami wasabi, tosa shoyu
sushi 2pc
sashimi 4pc
 - 
			
			
				
Wagyu*
kizami wasabi, garlic shoyu
sushi 2pc -
sashimi 4pc -
 - 
			
			
				
Yellowtail*
(Hamachi) serrano pepper, garlic, ponzu
sushi 2pc
sashimi 4pc
 
Entrees
- 
			
			
				
Grilled Chicken Breast
yukon gold mashed potatoes, baby carrots, teriyaki glaze
 - 
			
			
				
Filet Mignon “Japonais“*
yukon gold mashed potatoes, asparagus, soy garlic
 - 
			
			
				
Grilled Salmon*
spinach, teriyaki glaze
 - 
			
			
				
Chilean Seabass
spinach, crispy onions, truffle miso
 
Hot Appetizer
Garden
- 
			
			
				
Premium Edamame
 - 
			
			
				
Brussels Sprout Chips
truffle oil, salt
 - 
			
			
				
Shishito Japanese Peppers
oyster sauce, garlic, sesame oil
 - 
			
			
				
Miso Eggplant Dengaku
 - 
			
			
				
Green Beans “Ingen Itame”
garlic sauce
 - 
			
			
				
Mixed Vegetable Tempura
 - 
			
			
				
Cauliflower
red dates, pine nuts
 
Sea
- 
			
			
				
Baked Cod
sweet miso
 - 
			
			
				
Popcorn Shrimp Tempura
miso glazed
 
Hanabi
our signature crispy rice with your choice of topping- 
			
			
				
Spicy Tuna
 - 
			
			
				
Yellowtail
 - 
			
			
				
Avocado
 - 
			
			
				
Wagyu
 
Farm
- 
			
			
				
Japanese Fried Chicken “Tatsuta-Age”
 - 
			
			
				
American Wagyu Potsticker “Gyoza”
 - 
			
			
				
Beef Ribeye Wrapped* Asparagus
 - 
			
			
				
American Wagyu Chimichurri*
 - 
			
			
				
A-5 Wagyu Ishiyaki*
 - 
			
			
				
A-5 Wagyu Carpaccio*
 
Roku Signature Style Sushi
- 
			
			
				
Sushi Plate*
yellowtail, tuna, salmon, shrimp, albacore & baked crab or spicy tuna cut roll
 - 
			
			
				
Deluxe Sushi Plate*
sushi plate + scallop, sea bream, toro jalapeño cut roll
 - 
			
			
				
Chef’s Choice*
today’s 7 piece nigiri and custom hand roll created by our chef
 
Rolls
Signature Rolls
(8pc cut rolls)- 
			
			
				
Baked Crab Hand Roll
 - 
			
			
				
Yakumi*
breaded shrimp, tartare sauce, topped with spicy tuna, serrano, eel sauce, spicy mayo
 - 
			
			
				
Katana*
spicy tuna, shrimp tempura topped with tuna & yellowtail, spicy mayo
 - 
			
			
				
Senshi*
yellowtail, cucumber topped with avocado, spicy aioli
 - 
			
			
				
Gensai*
cucumber, jalapeño, avocado, topped with salmon & kizami wasabi, rice cracker, yuzu olive oil
 - 
			
			
				
Tuna Jalapeño*
spicy tuna, avocado topped with tuna sashimi, yuzu olive oil, cilantro
 - 
			
			
				
Tokubetsu*
crab, cucumber topped with toro, sea bream, black truffle pesto, yuzu vinaigrette
 - 
			
			
				
White Lotus*
popcorn shrimp tempura, avocado, asparagus, topped with albacore, crispy onions, wasabi truffle soy
 
Classic Rolls
(6pc cut rolls)- 
			
			
				
Spicy Tuna*
 - 
			
			
				
Spicy Scallop*
 - 
			
			
				
California
with crab, avocado
 - 
			
			
				
Eel Avocado
 - 
			
			
				
Popcorn Shrimp Tempura
with jalapeño or asparagus
 - 
			
			
				
Toro & Jalapeño*
 - 
			
			
				
Softshell Crab
sprouts, avocado, cucumber (5pc)
 
Soups / Noodles / Rice
- 
			
			
				
Miso Soup
 - 
			
			
				
Spicy Miso Soup
 - 
			
			
				
Spicy Hakata Ramen
miso pork broth
 - 
			
			
				
Chicken Fried Rice
 
Drinks
From the Bar
Specialty Cocktails
- 
			
			
				
Roku’s Fusion
Neft vodka, pineapple, cranberry, lime, watermelon
 - 
			
			
				
Empress’ Kiss
Aspen vodka, sake, lavender, yuzu, bubbles
 - 
			
			
				
Shoman Glory
Lalo blanco tequila, cucumber, kiwi, yuzu
 - 
			
			
				
Electric Koi
Grey Goose vodka, excellent sake, calpico melon, cucumber, green apple, fee foam
 - 
			
			
				
Heat of the Dragon
Patron silver tequila, Alma Finca orange, kumquat serrano
 - 
			
			
				
Sunshine Spritz
Haku vodka, Giffard’s pamplemousse, lychee, Redbull watermelon, Hampton water bubbly, St Germain
 - 
			
			
				
Silent Warrior
Gran Centenario resposado tequila, Amaras verde mezcal, vermouth, nori syrup, bitters
 - 
			
			
				
Ichi-Go-Icho-E
Casa Azul blanco tequila, green tea-infused vermouth, grapefruit, matcha, pandan, bitters
 - 
			
			
				
Tropical Hibiscus
Hibiscus-infused Cazadores cristalino tequila, passionfruit, coconut, pomegranate
 - 
			
			
				
Smokin’ Yuzu
Del Maguey Puebla mezcal, agave nectar, yuzu, grapefruit
 - 
			
			
				
Ueshima Old Fashioned
Knob Creek espresso washed rye, orange demerara syrup, chocolate bitters
 - 
			
			
				
Matcha Miruku Sour
Pendleton whiskey, pineapple, coconut, matcha, ube foam
 - 
			
			
				
Toki Tamashi
Toki whiskey, liquid alchemist ginger, honey, lemon, fresh serrano, cucumber, mint, bitters
 
Zero Proof & Mocktails
- 
			
			
				
Zen Garden
Cucumber, mint, pineapple, Fever Tree sparkling cucumber
 - 
			
			
				
Margarita
Smokin’ yuzu or classic with ritual zero-proof tequila
 - 
			
			
				
Paper Crane
Ritual zero-proof gin, yuzu, ginger, blueberry rosemary shrub
 - 
			
			
				
Sunkiss
Pomegranate & lime juice, honey, serrano pepper, mint, Giffard’s orgeat
 
Beer
- 
			
			
				
Kirin Ichiban
 - 
			
			
				
Asahi Draft
 - 
			
			
				
Asahi Super Dry
 - 
			
			
				
Sapporo
 - 
			
			
				
Lagunitas Hazy IPA
 - 
			
			
				
Allagash White Ale
 - 
			
			
				
Athletic Brew Co
Run Wild IPA, <0.5% ABV
 - 
			
			
				
Athletic Brew Co
Cerveza Athletica Light Copper, <0.5% ABV
 
Appetizers
- 
			
			
				
Edamame
 - 
			
			
				
Brussels Sprout Chips
truffle oil, salt
 - 
			
			
				
Chicken Wings
4pcsoy honey glaze
 - 
			
			
				
Fried Chicken Sliders
12pccoleslaw, spicy cucumber
 - 
			
			
				
Braised Short Rib Sliders
2pcspicy cucumber, onion
 - 
			
			
				
Panko Seabass Sliders
2pccoleslaw, caper tartare
 - 
			
			
				
Hamachi Serrano
garlic, yuzu, ponzu
 - 
			
			
				
Tuna Crudo
avocado, micro greens, garlic chips, sesame soy, aji amarillo
 - 
			
			
				
Popcorn Shrimp Tempura
miso glaze
 - 
			
			
				
Roku’s Fish Fry
wasabi tartar, garlic plum
 - 
			
			
				
Hanabi 2pc
our signature crispy rice topped with
spicy tuna
yellowtail
wagyu
 
Happy Hour Rolls
+ All Signature Cocktails 30% off- 
			
			
				
Spicy Tuna
 - 
			
			
				
California
crab, avocado
 - 
			
			
				
Salmon
salmon, avocado
 - 
			
			
				
Popcorn Shrimp
asparagus or jalapeno
 - 
			
			
				
Handroll Combo
choose three: spicy tuna, california, salmon, popcorn shrimp tempura
 
From the Bar
+ All Signature Cocktails 30% off- 
			
			
				
Well Drinks
Vodka | Tequila | Gin | Rum | Whiskey
 - 
			
			
				
Roku Margarita
 - 
			
			
				
Lychee Martini
 - 
			
			
				
Wines by the Glass
Today’s Red, White, Sparkling Rose
 - 
			
			
				
Sake by the Glass
Hakutsuru
Ozeki Nigori
Hot Sake
 - 
			
			
				
Beer
Asahi Draft, AllagashWhite Ale
 
From the Sushi Bar
- 
			
			
				
Sushi “Fix” Nigiri/Sashimi
$28Tuna, salmon, yellowtail, sea bream, shrimp choice of baked crab or spicy tuna cut roll
 - 
			
			
				
Hand Roll Combo
$19Choose three: California, spicy tuna, spicy salmon, veggie
 - 
			
			
				
Poke Bowl
$19Choice of tuna or salmon over rice or mixed greens mixed seaweed, avocado, scallion
 - 
			
			
				
Chirashi
$27Chef’s choice of 7 pieces of fish over rice with seaweed salad & daikon
 
From the Kitchen
Donburi
Served over rice with broccoli & carrots- 
			
			
				
Chicken
$17Teriyaki glaze
 - 
			
			
				
Beef
$19Soy garlic
 - 
			
			
				
Salmon
$18Teriyaki glaze
 - 
			
			
				
Spicy Pork Belly Fried Rice
$19Fried egg, green bean, scallion
 - 
			
			
				
Fried Rice
$16Chicken, shrimp or vegetable
 - 
			
			
				
Hakata Ramen
$18Miso pork broth
 
Add Ons
Available with any lunch specials- 
			
			
				
2pc Hanabi
Spicy Tuna $8
Yellowtail $8
Wagyu $10
 - 
			
			
				
Handrolls
Spicy Tuna $7
Spicy Salmon $7
Vegetable $7
California $7
 - 
			
			
				
Soup
Miso Soup $3
Spicy Miso Soup $4