As our IDG locations begin to reopen for dine-in service following the state required Safer At Home Orders, we have enhanced our existing protocols to ensure you remain confident in dining with us and to protect your wellbeing. The safety, health and comfort of our guests and our team is a top priority.
Thank you for your continued support and thank you for working with us to help maintain these new guidelines.
We look forward to seeing you soon and to providing you with our IDG Hospitality!
Guest House Rules
We ask that all guests and staff members perform their own symptoms check prior to arrival, if you feel ill or have any symptoms associated with COVID-19, please stay home.
All of our team members have their temperatures taken daily prior to their shift.
In order to control the number of people in our restaurants, we are currently requiring reservations for all guests. Reservations can be made via our websites, by calling, or through OpenTable. https://www.innovativedining.com/reservations
The maximum party size we are permitted to seat is currently 6 guests.
We are required to collect contact information from all guests. Information will be collected when making reservations digitally, or at the door by our team.
All team members are required to wear masks. Our team is also required to wear face shields when serving you at the table.
Guests are required to wear masks when not seated at the table. Masks are available for purchase for anyone who needs one.
Upon arrival, please sanitize your hands prior to entering. Sanitizing stations will be available and placed throughout the restaurant for your use.
Shared surfaces, handles and faucets are sanitized every 30 min. Tables are thoroughly sanitized between guests.
Our floorplan has been spaced out to allow proper social distancing.
Menus are currently single-use, paper menus or you will be able to scan a QR code to view digitally.